Yildiz A N, Karadag O, Gonen M O, Gurel F, Ilhan B, Inel M, Islamoglu H, Kara K
Knowledge and attitude of taxi drivers on the new legislation for smoke-free taxis : an occupational health perspective.
Pak J Med Sci Jan - Mar 2010;26(1):111-6.

Nuket Paksoy Erbaydar, Nazmi Bilir, Ali Naci Yildiz
Knowledge, behaviors and health hazard perception among Turkish narghile (waterpipe)-smokers related to narghile smoking.
Pak J Med Sci Jan - Mar 2010;26(1):195-200.

Hamid Reza Tavakoli, Majid Riazipour
Microbial quality of cooked meat foods in Tehran Universities Restaurants.
Pak J Med Sci Jul - Sep 2008;24(3):595-9.

Anjum Q, Farah Ahmed, Tabinda Ashfaq
Knowledge, attitude and perception of water pipe smoking (Shisha) among adolescents aged 14-19 years.
J Pak Med Assoc Jun 2008;58(6):312-7.

Muhammad Saeed Siddiqui, Syed Farrukh Nadeem
Epidemiological investigation of an outbreak of food poisoning traced to yogurt among personnel of a Military training center.
Pak Armed Forces Med J Sep 2007;57(3):194-200.

Shahbaz Aman, Muhammad Nadeem, Atif Hasnain Kazmi, Tahir Saeed Haroon
Food and skin.
J Pak Assoc Derma Jul - Sep 2005;15(3):268-74.

Sardar Fakhar Imam, Neelam Imam, Waseem Shafqat, Amir Riaz, Lutfullah
Are street vendors spreading Salmonella Typhi in Curry foods?.
Pak J Gastroenterol Jan 1998;12(1-2):0-.